Our products are made only with hand-picked finest ingredients and lots of love

With a full variety of locally produced seeds, nuts, and produce we make raw crackers

The Process is Simple

Sorting

With our process, the inedible nuts and remaining natural byproducts are efficiently separated from the wholesome produce.

Washing and Soaking

The quality controlled seeds and nuts are washed in filtered water, and then soaked to improve nutrient bioavalability and create a tastier product.

Blending

The process continues with the partial grinding of the ingredients.

Drying

The finished product is created through a dehydration process, where the crackers are exposed to a maximum temperature of 46°Celsius.

Excellent for your health, excellent for our planet